When it comes to pizza, I'm pretty much a purist. I like it with mozzarella (sliced, not shredded), crushed tomatoes, and oregano just like my mother used to make it. Yes, I can eat it with pepperoni once in a great while and even anchovies, but seldom. Mom was Napolitan, so she knew pizza.


"Generosity. That was my first mistake."
"Experience must be our only guide; reason may mislead us."
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