Looks great DP! I've never BBQed before but yes, I hear slow and low is the key to it.
Never? We gotta fix that.
Add New stop on your next trip to NY
If we are really Lucky maybe we could get Hood here on the same Schedule and all grill together bye me or meet up somewhere in Manhattan.
Did ok, marinated a rack of ribs ( usually do two but it was just my wife and I.
Used Franks Hot Sauce, sweet Baby Rays BBQ sauce and a few ounces of coke ( the Soda) LoL.
Trick is slow and low glazed a few times with additional sauce and let stand before slicing em up.
You're ALWAYS doing shit that makes me envious ...where do u find the time???..looks so nice Dues...Gimme Some!!!...
You Sir are always Welcome.
I’m blessed with time , its something no one can purchase and should never be wasted.
