This is such a delicious EASY recipe made it the other night. I promise it will NOT disappoint. You may need to double it
(I cut the chicken into pieces comes out tastier in my opinion)




If you cannot read it here is recipe.
Ingredients:
2 skinless boneless chicken breast halves
2 teaspoons butter
1 (3 ounce) package cream cheese softened
1/2 cup sliced fresh mushrooms
1 tablespoon chopped green onion
1/8 teaspoon salt
Dash of pepper
1 (4 ounce) package of refrigerated crescent rolls


Directions:
(Preheat oven to 350 degrees. Grease baking dish.)
In a skillet, cook chicken in butter about 4 minutes each side. Place chicken in a greased 3 cup baking dish. In a bowl, combine cream cheese, mushrooms, onion, salt and pepper. Spoon over chicken. Unroll dough into one long rectangle; seal seams and perforations.
If necessary trim dough to fit top of dish and patch together overlapping edges. Pinch edges to seal. Place over filling. Bake uncovered at 350 degrees for 20 minutes or until heated through.