Originally Posted By: Mikey_Sunset
I'm a fan of Neapolitan, thin crust style pizza. Not necessarily a crispy cracker crust but a good foundation for sauce, cheese and some pepperoni, sausage and mushrooms. That's my favorite combo.


Freschetta might be pretty good for your purpose:

https://www.freschetta.com/brick-oven-pizza.htm

I usually just get the pepperoni or cheese, but the ingredients generally seem pretty good.

For a buck or two more there's Newman's Own:

http://www.newmansown.com/pizza/

"All of these men were good listeners; patient men."