Marinara is a sauce... so is pretty much everything else you can make in less than 2 hours. Tomatoes, onions, aromatics (garlic and herbs), whatever else (wine, seasoning), etc. Sauce.
"Gravy" is a low-and-slow sauce, with lots of different meats and heavier veggies added, cooked for hours and hours, and is thick and beautiful.
Both are beautiful, and both have their place.
I studied Italian for 2 semesters. Not once was a "C" pronounced as a "G", and never was a trailing "I" ignored! And I'm from Jersey! lol
Whaddaya want me to do? Whack a guy? Off a guy? Whack off a guy?--Peter Griffin
lol
