Originally Posted By: SC
Originally Posted By: J Geoff
The ocean breeze makes it even better.


ANY air that doesn't come from over Jersey has to improve the taste of any food there. If the breeze is coming from the ocean you have a CHANCE that it may be toxic free.... if it's coming from over the state itself then you'll make provolone from a glass of milk in an hour.






Don Cardi cool

Five - ten years from now, they're gonna wish there was American Cosa Nostra. Five - ten years from now, they're gonna miss John Gotti.