I love my coffee strong , and also love ground bean's . For speical coffee's . Otherwise Folger's Columbian Roast. In a perculator. It is so much more , tasteful, aromic, sorry for the spelling , but yes , I keep it down due to B/P and such. Please do not ruin it with cream or sugar. If I have had a bad wine accident, I would love an expresso, double .

And yes no matter what time of day , coffee is the best when you get up !

Frosty