Still haven't tried Spumoni's -- I'm not a huge fan of tomato pie or overly-sauced Sicilian (or overly-sauced any pie). I like cheese and crispy thin crust, with a little sauce. I'm sorry...

Discovered today a new brick-oven pizzeria opened up nearby, so will have to try it out. Love brick-oven (thin) pizza! We'll see...


I studied Italian for 2 semesters. Not once was a "C" pronounced as a "G", and never was a trailing "I" ignored! And I'm from Jersey! tongue lol

Whaddaya want me to do? Whack a guy? Off a guy? Whack off a guy? --Peter Griffin

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