But the onions aren't supposed to caramelize for this recipe. They steam themselves under the patties, while the patties absorb all their flavor and juices. So follow my instructions.
I studied Italian for 2 semesters. Not once was a "C" pronounced as a "G", and never was a trailing "I" ignored! And I'm from Jersey! lol
Whaddaya want me to do? Whack a guy? Off a guy? Whack off a guy?--Peter Griffin