Any tips to grilling Italian sausage? I looked online and really don't know if I wanna boil it (for 20 minutes) before grilling it. Any other suggestions?
Don't BOIL them ~ just pan fry them, as usual, and just add some water and cover the pan for 15 minutes or so. Turn every few minutes.
Funny, but I didn't get my invitation. I guess it'll be in today's mail.
