I can't decide what to make tonight. By Thursday, my creative juices are dried up. So far this week we had linguini with clam sauce, steaks on the grill and last night we had pot roast. I have a small pork tenderloin in the freezer, but the thought of another roast with gravy is just revolting.

Could someone please just tell me what to cook, and I will make it??


President Emeritus of the Neal Pulcawer Fan Club