for me, the very best used to be Celentano
I absolutely agree JR. Celentano used to make a really decent Sicilian frozen pizza.
We also buy the pizza dough at Sam's and make our own. My wife makes the sauce and we use a blend of mozzarella, cheddar and jack.
Klyd, try a blend of Mozzarella, Provolone, Parmasean and Fontina cheeses.
I love making homade pizza and calzones. As I've posted before, I usually make white ricotta pies as well as cheese pies, sometimes with various toppings. I buy fresh dough from Wegman's pizza department and make my own sauce. I even bought a wooden pizza peel
as well as some 16" pizza pans.