We keep frozen pizzas on hand because the kids can make them easily, and they're handy when their friends are around. Actually, the grocery store brand (Giant) makes a decent fresh unbaked pizza that we freeze. I don't particularly care for red Baron or Tombstone, and the self-rising crust pizzas seem too doughy to me. DiGiorno's Thin Crust pizza is pretty good.

We also buy the pizza dough at Sam's and make our own. My wife makes the sauce and we use a blend of mozzarella, cheddar and jack.