We went to a local Italian place. I had the baked ziti with eggplant, my daughter had gnocchi alfredo, and my husband had gnocchi with a four cheese sauce. The gnocchi was outstanding, but the ziti was only so-so. I got it because it used to be fantastic, but maybe I had built it up too much in my mind. Ah, well. The tartufo almost made up for it.


President Emeritus of the Neal Pulcawer Fan Club