I made pizzas tonight. I gave up cheese for Lent, so I made kind of a Pizza Puttanesca,...
First off, whore pizza ...w/o cheese?
I don't think that's considered pizza any more
Secondly...
Originally Posted By: pizzaboy
I LOVE cauliflower. After I steam it, I like to top it off with toasted bread crumbs, grated cheese, garlic and olive oil, then stick it under the broiler for color.
You love it so much that you have to cover it up with all those ingredients? It does sound great, don't get me wrong -- but if you love it, just eat it.
I do. I love it raw best. Or steamed, w/o the "extras" most of the time
I studied Italian for 2 semesters. Not once was a "C" pronounced as a "G", and never was a trailing "I" ignored! And I'm from Jersey! lol
Whaddaya want me to do? Whack a guy? Off a guy? Whack off a guy?--Peter Griffin
It does sound great, don't get me wrong -- but if you love it, just eat it. 
lol
