I love the Palm West. Excellent steaks, and the hash browns are great (if that doesn't sounds stupid).

Although it wasn't technically a steakhouse, the Cite Grill in NYC had the best prime rib and steak tartare I have ever eaten. Plus, they would serve some wonderful wines with the meal, all included in the price of their wine dinner. Our mutual love of Cite was the first bond that Plaw and I shared.