Made Cornish hens tonight. Haven't made them in many years, and Signora V. has never had them. Stuffed 'em with chopped onion, parsley, sage, and rosemary (no thyme!). Steamed a bunch of string beans and covered them (sort of) with a country gravy. Cooked up a box of au gratin potatoes and added some salt, paprika and rosemary to that.

Quite nice. The Missus approves.

Since we're pretty much snowed in here, I made sure to stock up on essentials for us and the cat. We're definitely good for a few days.


Signor V.