Sounds perfect, Yogi. I made pork last night. I lined a baking pan with some pork chops, sprinkled them with slices of onion, and then covered them with a mixture of sherry, brown sugar, soy sauce and corn starch. Then I covered the pan with in foil and baked them in a low oven.

That's why the Phillies won! The power of pork! Last year I would always make something with pork on game days for luck, but forgot last night because my daughter wanted tacos.

Thanks for covering up my error, Babe.

My pleasure, Klyd. Don't expect any if they end up facing the Yankees in the World Series.

Chinese take out last night.

Cantonese chicken with sweet and sour sauce!

Nice!

We went to Chili's last night for their 2/$20 special. You share an appetizer and dessert, but each get your own entree, and all for $20! We started with their friend onion strings and jalapenos. Then I had their Quesadilla Explosion Salad for my entree and Mr. Babe had country fried steak. For dessert, we shared chocolate molten cake. It was all really, really good, especially for $20!! That price tag may have helped make it more delicious!

Exploding salads??

Molten cakes??

Sounds awesome Babe

It WAS. This whole weekend was cold and miserable, so last night I made chicken soup with meat stuffed raviolettes. Yum.

Yum indeed. Getting very close to the old soup weather is it not?

I know! And I'm honestly not a big soup fan, but you kind of have to when the weather sucks.

My wife made Italian wedding soup, which was fantastic.

Chicken curry tonight. Nice and hot and spicy in order to warm the cockles

Calves liver, bacon and onions tonight, with mashed potatoes and creamed corn.

I do love a nice liver and bacon dinner. We had some broiled cheese and parsley luganiga sausage with fresh fettucini and a nice salad.

Why don't you two get a room somewhere?

Would it have a kitchen??

Now you got me thinking of Mike's Deli in the market. Two hours, TOPS, before I jump in the car and head on over.

Does MIKE'S DELI deliver?

To the UK?

Chicken and rice.

Nice and quick!

My husband and I made gnocchi with gorgonzola sauce. We're thinking of doing a pasta station (don't ask) on Thanksgiving, and this was to try out the recipe.

Do you have any left over you could possibly send to me?

Last night we had stuffed peppers with mashed red-skinned potatoes w/ garlic, plus my older son made a bacon pizza that was very good.

So, was the bacon the good luck pork???

You got it. Without the bacon the Yankees would have been opening champagne bottles Monday night.

Damn you and Oscar Mayer (shaking fist in air)!!!

If it were up to me, locker room celebrations would involve pouring pots of pork and sauerkraut on each other.

OK, first you are secretly stuffing bacon in the chicken, and now you want to roll around in pork and sauerkraut. You are one kinky dude, Klyd. I think I'm loving it.

We went to Applebee's so the Col could get his free Veterans day meal. And there was alot of Vets there.

Tonight - Oven roasted chicken breasts, chicken & dumpling soup, rice and corn. A real down home midwestern Illinois autumn meal! I'm cooking for my beautiful wife who has been stuck at work all day painting a clients house. I sure hope she is "grateful" - if you know what I mean... After all, according to "Goodfellas", Saturday night is for the wives!

I love chicken & dumplings. I'll be right over Billy

Chinese tonight!