Originally Posted By: Serpiente
yea my grandfather went from a very profitable ice business .I mean the size of this place would make a school look small.But he knew the refridge was on the way.and made a smooth move into boiler repair after working on all the ice equipment ,Right down into the same big hotels he served ice ,he fixed the boilers..when A C was at a good time...i would bring him lunch i think as early as 1962
where did he learn to make that ice? that cold gold as i like to call it!