Anyone who followed my Facebook profile yesterday saw my day-long obsession w/ the New Jersey superfood called Pork Roll (aka, Taylor Ham) which culminated in an 8:30 PM "Jersey Breakfast" (pork roll, egg, cheese on a hard roll).

First, I had to run to the store for all ingredients, most importantly:



Then I fried 2 slices (you gotta slice it so it doesn't curl up!)



Then fried 2 eggs in the glorious fat left in the pan (with optional hot sauce and ground pepper added):



Couple slices of American cheese, a poppy seed hard roll, some ketchup, and voila!
...An unfortunately blurry image of a fabulous sandwich! grin



I may just have to make another one to get a better photo whistle wink




I studied Italian for 2 semesters. Not once was a "C" pronounced as a "G", and never was a trailing "I" ignored! And I'm from Jersey! tongue lol

Whaddaya want me to do? Whack a guy? Off a guy? Whack off a guy? --Peter Griffin

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