Originally Posted By: olivant
Hell yeah. If, in 1945, he offered Luca pre-war scotch then he could have been offering him scotch that was four years old. What's so hard about figuring that out? Again, those that appellate scotch only require that it be aged three years to be so appellated. Given the variables associated with the distillation process, a scotch aged beyond three years is no guarantee of a better scotch.


Save it for your students... you're talking to a scotch drinker.

In any event, I can't believe I'm arguing this point with you. No more for me.


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