Originally Posted By: dontomasso
 Originally Posted By: MaryCas
Sauce is red, Gravy is brown. Sauce is derived from tomatoes, gravy is derived from animals; beef, chicken, pork.

By DC's logic, Brown Gravy without meat would be called sauce....yes?



Gravy can be white, brown, gray, reddish....it depends.


I don't know if I'd be eating anything with gray gravy on it.

Whoever exalts himself will be humbled, whoever humbles himself will be exalted - Matthew 23:12