Well, I really made a "big deal" out of this dinner. I woke up and made homemade Apple Crisp, I found a banana cake receipe in my cookbook and baked a cake. Only, I screwed up the cake and don't know why?
It sunk i n the middle.
The Prime Rib came out perfect. It was moist, tender and melted you your mouth. I couldn't wait to take a taste as I was practically standing guard by the oven.
My sons-in-law both asked, "what's the occasion?"
And not only that, they both suggested making this next Thanksgiving instead of turkey. So I think I hit a home run. Oh, and the gravy, was probably the best I've ever made (although I learned to never make gravy because it always comes out chunky) I took SB's advice and used corn starch instead of flour and it was too perfect.
DC, thanks for the receipe. I now know I will be cooking it again. For anyone who loves prime rib, give it a try. It'll simply melt in your mouth. To hell with a lopsided cake, I'm having prime rib for breakfast. (and I will too)
I'm gonna try to send SC's and Beth's portions, but as I am having breakfast, I think I simply won't have enough.
TIS