I went to a couple reputable places the past couple weeks just to get info. I told them I will have 5 adults with a couple big eaters. Both suggested about 8/9 lbs. So do I want the bone in or not? I know I told them I didn't want it sliced. Also, do I put it in a roasting bag?
Around Christmas, it was on sale for $4 something a pound, but it was too early for me to buy it (I didn't want to freeze it); she said it'd be around $7.00 lb after that sale.
I'm really nervous, yet really excited. My girls laugh st me saying I never screw meals up, but I've had my days believe me.
Anyway, I'm really anxious to prepare it...and eat it.
I'll try to take a picture (if it looks decent) and post it.
TIS