IMO these are some of the best Pizza places that I've eaten pizza from in New York :

Lombardi's Pizza near little Italy. A brick oven style pizza with fresh mozzarella, fresh tomatoes, etc.


Totonno's in Coney Island. People line up almopst everyday and they only make a certain amount of pies and once they are sold out, the owner closes the place. And if you are waiting on line outside and he reached his quota of pies made for that day, tuff luck. Excellent pizza though.

World-Famous Original Ray's Pizza which originally was opened by two brothers from Italy. The original place was opened on 6th Avenue and 11th St in Manhatten.

Deninno's in Staten Island. Simply one of the best "bar" pies in the five boroughs.

L&B Spumoni Gardens is the place that makes the pizza that I posted the picture of above.


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Five - ten years from now, they're gonna wish there was American Cosa Nostra. Five - ten years from now, they're gonna miss John Gotti.