As a Sicilian, I tend to agree. We do alot of things better, including our cooking. Not like those northern Italian gavoons that put Oregano on spaghetti sauce.
Yeah, but adding a hand full of fresh Basil at the end so all the flavor doesn't steam off, is good for everyone's spaghetti sauce :-)
Last edited by Friend_of_Henry; 11/06/2109:51 AM.
"Never walk in a room that you don't know how to get out of"- Henry Zottola
